USA
Posted 2 years ago

Job Description:  To provide Broadmoor Guests and Members a department extending all dining and activity reservation options by the simplicity of one call.  The goal is to have trained reservationists, including but not limited to Spa, Dining, Golf, Tennis/Pickleball, and General Activities, outside of Room Reservations.  Training will be provided in phases, beginning at basic reservations to all encompassing.

Skillset Level I:  Dining, Tennis, and Golf Reservations

Skillset Level II:  Concierge (Dining, Tennis, Golf, Activities, Transportation)

Skillset Level III:  Spa Reservations + Concierge (Dining, Tennis, Golf, Activities, Transportation)

Essential Duties and Responsibilities

Includes the following. Perform other duties as assigned. 

Skillset Level I Dining Reservations, Tennis/Pickleball, and Golf

  • Maintain comprehensive knowledge of all F&B outlets to include but not limited to: standards, hours, attire, restaurant themes and menus, liquor laws, seating availability, allergies, cake orders, cabanas, and special events.
  • Maintain comprehensive knowledge of Tennis, Pickleball, and Golf to include but not limited to: standards, hours, attire, tee times and court time availability.  
  • Answer telephones, complete & input reservations, make changes to existing reservations, and address all guest inquiries, while maintaining a pleasant voice and positive attitude.
  • Communicate each respective cancellation guideline when completing reservations; Restaurant, Golf, Tennis and Pickleball
  • Maintain and communicate thorough records of restaurant cover counts, tee times, and court times.
  • Confirm and communicate final reservations via email, text, or phone, as based on guest preference.
  • Work directly with Departments to assist with all requests and questions.
  • Maintain knowledge of Broadmoor history, grounds, and retail outlets, inclusive of overall department’s knowledge.
  • Execute service duties in accordance with Forbes/AAA inspection standards and Broadmoor Standards of Excellence.
  • Uphold and abide by all of The Broadmoor policies and procedures.
  • Attend Departmental Meetings as scheduled.
  • Input guest itineraries while cross-checking all reservations.

Concierge  (Dining, Tennis, Golf, Activities, Transportation)  

Skillset Level II Includes Dining Reservations, Golf, and Tennis duties, in addition to:

  • Maintain comprehensive knowledge of all activities, dining, and local events, to include but not limited to:  hours, attire, restaurant themes and menus, special events, cancellations policies, check-in times and locations, transportation options, etc.
  • Maintain PCI compliancy, and the highest level of protecting guests’ privacy.
  • Streamline reservations by identifying and implementing the most leading questions to better personalize and expedite service.  
  • Answers inquiries, offers suggestions, and provide descriptive literature pertaining to the Hotel, trips, excursions, sports events, concerts, and plays; communicating information and final reservations via email, text, or phone, as based on guest preference.
  • Obtains complete and accurate information when handling all guest requests.

Spa Reservations   

Skillset Level III Includes all of the previous duties, in addition to Spa Reservations:

  • Maintain comprehensive knowledge of all spa and salon services, to include but not limited to:  hours, amenities, arrival process, recommended attire, special offerings, cancellations policies, packages, upgrades.
  • Maintain HIPPA compliancy, with the highest level of protecting guests’ privacy.
  • Reserve accurate and timely appointments that fit the best needs of the guest and according to all Forbes and AAA standards.
  • Exhibit confident product and service knowledge in order to accurately sell and up-sell.
  • Schedule package guests and group bookings as assigned; perform appropriate follow-through.
  • Verify technicians’ lunch breaks and appointments are properly scheduled every morning; troubleshoot when necessary
  • Provide accurate schedule information to technicians and fellow spa representatives regarding service to be rendered.
  • Perform opening/closing procedures as assigned.
  • Attend and participate in ongoing training, both formal and informal, needed to effectively perform job responsibilities.
  • Support fellow employees in the performance of their jobs.
  • Be flexible and positive to changes required to enhance guest experience or to meet the fiscal needs of the organization.
New Zealand or Australia who are eligible to get a US J1 Visa.
  • We sponsor your visa once placed
  • All employers are screened – as you will be
  • Help with flights to and from USA
  • 4 or 12 month visa
  • You will need clean Criminal Record  for the visa.
  • You will need to be a current tertiary student or have graduated in the last 12 months
  • For more information while you wait please go https://iwh.co.nz/usa-options/work-in-america/uni-gap-year-work-and-travel-usa/
 APPLY NOW HERE: Pre-Apply Resort Programme America and we will contact you for an interview.

Job Features

Job Category

Food and Beverage, Grounds, Guest Services, Hospitality, Host/Hostess, Hotel, PR, Resort, Server, Spa, Steward, Tourism

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